コース詳細
Highly recommended: Shabu-shabu course featuring premium Agu pork and A5 grade Hida beef.
10000 yen(税込)
- 9品
- 1～20名
This shabu-shabu course features premium Agu pork and A5 grade Hida beef.Hida beef is sirloin.Our Kin Agu pork uses both pork belly and shoulder loin.This course allows you to enjoy Okinawan ingredients, including sea grapes.
コースメニュー
【Appetizer】
Jimami Tofu / Kubu Irichi / Sea Grapes
[Condiment]
Yagaji Island salt / Island shallots (Andansu) / Wasabi
【sushi】
Wagyu Aburi Sushi (1 piece)
【Vegetable】
Assortment of Okinawan island vegetables
【meat】
Golden Agu Pork, A5 Hida Beef
【叶】
Rice porridge / Rice with tea / Yushi tofu
【sweet taste】
Today's sherbet
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 1 hour and 30 minutes
- 予約締切
- Until 20:00 on the day of your visit
2026/09/11 更新
